FREE GUIDE

I Like Beer Better Without Alcohol

Jul 27, 2026

If you had told me a few years ago that one day I would genuinely say, "I like beer better without alcohol," I would have laughed. Beer was never just about the taste. Like it is for many people, it was tied to celebrations, weekends, social events, races, vacations, and relaxing after a long day. I assumed alcohol was part of the experience.

Then I decided to challenge myself.

What started as a temporary break from drinking to improve my performance as an endurance athlete became one of the most eye-opening experiments I've ever done. After taking 14 months away from alcohol, I experienced greater energy, improved focus, better recovery, and more consistency than I ever expected. But the biggest surprise wasn't any of those benefits.

The biggest surprise was discovering that I actually enjoy beer more when it doesn't contain alcohol.

That realization completely changed the way I think about drinking, health, and performance. If you've ever wondered whether non-alcoholic beer is worth trying, or if you've been curious about taking a break from alcohol without giving up the ritual of having a beer, I hope this post (and the Youtube video linked here and the podcast episode linked here) encourages you to experiment for yourself.

Why taking a break from alcohol changed my perspective

Before I stepped away from alcohol, I never questioned whether beer actually tasted good. I assumed I liked it because I'd been drinking it for years. Like many habits, it became familiar enough that I stopped paying attention to what I was really experiencing.

After more than a year without alcohol, everything changed.

When I eventually tasted an alcoholic beer again, I noticed something I had completely forgotten. Underneath the familiar beer flavor was a harsh taste that reminded me of cough syrup. It was something I had become accustomed to over the years without realizing it. Once my palate had reset, that alcohol flavor stood out immediately.

That experience helped me realize something important. Sometimes we don't know how something truly affects us until we step away long enough to experience it with fresh eyes and a fresh perspective.

Modern NA beer tastes better than ever

One of the biggest objections I hear is that non-alcoholic beer doesn't taste good.

Honestly, years ago I probably would have agreed.

Many of the earlier NA beers tasted watered down and lacked the body and flavor people expect from a great beer. Thankfully, that's no longer the case.

Today's non-alcoholic beer options have evolved dramatically. Instead of tasting like watered-down beer, many of them capture the flavors that beer lovers actually enjoy. Whether it's a crisp lager or a flavorful hazy IPA, the beer flavor shines through without alcohol overpowering everything else.

That's what surprised me the most.

Instead of tasting beer mixed with alcohol, I simply taste the beer itself. The hops, the malt, the citrus notes, and the complexity all come through much more clearly. For me, that's a better drinking experience.

If you're skeptical, I completely understand. My encouragement isn't to believe me immediately. Instead, take a meaningful break from alcohol and then compare both experiences for yourself. You may be surprised by what you notice.

Fewer calories without sacrificing enjoyment

One of the easiest benefits to measure is calories.

Many traditional beers contain well over 200 calories, especially craft beers like hazy IPAs. Some can climb even higher depending on the style.

Many non-alcoholic alternatives, on the other hand, contain only a fraction of those calories while still delivering the flavor that attracted me to beer in the first place.

This matters whether you're training for a race, working toward a healthier body composition, or simply trying to make more intentional nutrition choices.

Small decisions repeated consistently create meaningful change over time.

Switching to an NA beer occasionally may not seem significant, but over weeks, months, and years, those saved calories can add up without feeling like you're sacrificing enjoyment.

No hangovers means more great days

One of the biggest reasons I continue choosing NA beer is incredibly simple.

I never wake up wishing I hadn't.

There are no headaches. No lost mornings. No wasted workouts. No brain fog making it difficult to focus on work or spend quality time with the people I care about.

Instead, I wake up feeling like myself.

That consistency has become something I value far more than the temporary buzz alcohol provides.

When I stopped chasing short-term pleasure, I started appreciating long-term energy. Every productive morning reinforced the decision to keep alcohol out of my routine more often.

Understanding the placebo effect of NA beer

One fascinating thing I noticed when drinking non-alcoholic beer was the placebo effect.

Early on, simply opening the bottle, smelling the beer, and taking that first sip sometimes made me feel like I was experiencing a mild buzz. It wasn't actual intoxication. It was my brain responding to years of learned habits and associations.

Our brains are incredibly powerful.

When we've repeated the same routine hundreds or even thousands of times, our minds begin connecting certain sights, smells, and tastes with expected outcomes.

The longer I stayed away from alcohol, however, the weaker that placebo effect became.

Eventually it disappeared entirely.

Every time I took another extended break from drinking, I noticed the same pattern. Initially there was a small placebo response, but over time it faded again. That taught me how adaptable our brains really are.

Could NA beer reveal a hidden beer allergy?

Here's something I hadn't considered before making the switch.

Some people assume alcohol itself is responsible for how terrible they feel after drinking beer. But what if alcohol isn't the real issue?

If someone experiences the same symptoms after drinking a non-alcoholic beer, it may suggest they're reacting to another ingredient like barley, hops, or wheat rather than the alcohol itself.

Of course, everyone's body is different, and it's always important to discuss any concerns with a qualified healthcare professional.

Still, experimenting thoughtfully with NA beer may help provide useful information about how your own body responds.

Understanding your body is one of the most empowering things you can do.

Better recovery helped me become a stronger athlete

My original reason for quitting alcohol had nothing to do with beer itself.

I simply wanted to find out how good I could become as an athlete.

As I trained for increasingly difficult ultramarathons, I challenged myself to remove alcohol before races. I wanted to eliminate anything that might interfere with recovery, sleep, or training consistency.

The results exceeded every expectation.

I finished my first 50-mile ultramarathon after committing to several months without alcohol.

Later, I trained for a 100-kilometer race using the same approach.

This time, I won.

Those experiences completely shifted my priorities. Instead of asking whether alcohol fit into my lifestyle, I started asking whether it supported the person I wanted to become.

The answer became increasingly clear.

Every training session, every recovery day, every productive workday, and every healthy decision reinforced the value of living with greater intention.

Living healthier isn't about perfection

One thing I want to emphasize is that this isn't about judging anyone who drinks.

It's about curiosity.

It's about giving yourself permission to experiment.

You don't have to commit to never drinking again to learn something valuable. You might simply decide to take a month off. Maybe it's three months. Maybe you're training for your first race or simply looking for more energy throughout your day.

Whatever your reason, approach it like an experiment rather than a punishment.

Pay attention to your sleep.

Notice your recovery.

Watch your mood, your productivity, your motivation, and your relationships.

You may discover benefits you never expected.

I certainly did.

I like beer better without alcohol because I like my life better without alcohol

At the end of the day, this isn't really about beer.

It's about building a life that allows me to show up as the healthiest version of myself.

For me, non-alcoholic beer lets me enjoy the ritual, the flavor, and the social experience without sacrificing tomorrow's opportunities.

I recover better.

I train better.

I think more clearly.

I make better decisions.

Most importantly, I wake up excited about what the day ahead holds.

If you're even a little curious about taking a break from alcohol, I encourage you to try it with an open mind. You don't have to label yourself. You don't have to commit forever.

Simply become curious.

You might discover, just like I did, that you don't actually miss alcohol nearly as much as you expected.

And you may even find yourself saying something you never imagined possible:

"I like beer better without alcohol."

DISCLAIMER: THIS INFORMATION IS MY OPINION AND IS NOT INTENDED TO BE A SUBSTITUTE FOR YOUR HEALTHCARE PROVIDER. PLEASE CONSULT A HEALTHCARE PROVIDER FOR GUIDANCE SPECIFIC TO YOUR CASE.

Want to live a healthier lifestyle?

I'll show you the 3 simple healthy living pillars you can integrate into your daily life to start living healthier even if you have asthma.

When you signup, I'll be sending you emails with additional free content.